I’ve been in a lunch rut for a while, so I am trying to be a bit more creative.
This was Friday’s lunch.
Just Bento is my go to site when I’m trying to come up with lunches that are a bit more interesting than endless rounds of tuna pasta salad and hummus and pitta bread.
Last week I had spicy soy chicken pieces at the start of the week and tuna soboro with ginger (easy to make and nice with rice) at the end of the week.
Today was mini turkey meatballs, pak choi and courgette stirfry (which could have done with some more seasoning), rice and blueberries.
I’m trying to eat plenty of fruit and vegetables as well and getting mocked at work for my healthy/weird lunches.
